About This Wine
The hand-harvested massal selection Montepulciano grapes, fermented using indigenous yeasts and aged 3 months in stainless steel, yield a distinctive & structured expression of Montepulciano d’Abruzzo. We were impressed by this wine’s vibrant tannins followed by concentrated red fruit on the mid-palate. This a more serious wine than you often find in this category. Delicious.You Might Also Like...
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