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Come taste Coole Swan Dairy Cream Liqueur with us on Friday, April 17th.
Starting at 5pm, we'll be pouring this unique liqueur in a cocktail perfectly suited for the season.
Single Malt Irish Whiskey, fresh Irish cream and Belgian Chocolate from one of Belgium’s oldest chocolatiers where traditional methods are still practised are combined to create this decadent spirit.
Don't miss it!