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153 East 57th Street
New York, NY 10022
Mon–Fri, 11 a.m.–7 p.m.
212-980-9463
There's no point beating around the bush. 2014 represents a breakout vintage for Enderle & Moll. Back in 2010, we introduced Enderle & Moll's first vintage to the U.S. Since then, the wines have improved at an accelerated rate. As has the buzz surrounding the wines.
Lauer’s late-release sparkling Rieslings have become the stuff of legend among Crush regulars. There are few wines that showcase such a fascinating weave of maturity and freshness, of power and finesse.
Dönnhoff nailed it in 2015. The excitement over the 2015 vintage in Germany is huge. Simply put, the quality of the vintage is obvious.
There very well may be no other $30 bottle of white wine that delivers as much refinement and sophistication as Keller's. The 2015 Keller Von der Fels flaunts this in ways that we've seldom seen from this ridiculously over-performing bottle.
The 2015 Senior is, simply put, one of the greatest Florian Lauer has made in his 10-year career The 2015 vintage in Germany is one of the most exciting of recent memory. I'm sure that this is going to meet with a really strong response. I should warn you straight out: the wine is already sold out at the estate. It's best to jump on this now.
Jochen Beurer's Rieslings are a revelation. This becomes incredibly pronounced when you reach the Grosses Gewächs.
Year after year, Schäfer-Fröhlich Felseneck Spätlese Gold Capsule is one of Germany's top Spätlesen. It's one of the pinnacles of Tim Fröhlich's entire line-up. It's always one of our most popular offerings.
We said this in a recent Adam offering, but it's worth repeating. In 2014, Adam made some of the best wines ever produced by the estate. Nearly everyone I've spoken to about 2014 Germany has mentioned how amazing Adam's line-up is. The success here is so dramatic that you immediately take notice.
Wherever you turn, you'll hear essentially the same thing: in 2014, Adam produced some of the greatest wines in the Mosel and some of the best wines in the estate's history. I've been sitting on a bunch of Adam's 2014 Kabinett. It's a wine that's difficult to part with. It's one of the top examples of Kabinett from the vintage and simply stunning in its own right.
As we just wrote, Lauer’s rare GGs are among the most coveted dry Rieslings out there. And of Lauer’s GGs, the Schonfels is the rarest. In fact, we have only a few cases to offer - a handful of bottles. Please give us your maximum order but note we will likely have to allocate.
Dönnhoff made shockingly good 2014s. There's a magic to the way Dönnhoff delivers such polish, such style, such gorgeous proportions. All of this comes with a sense of weightless elegance. The 2014s have this in spades.
"This is another stunning collection by the Weiser-Künstler couple... the whole collection is a must buy." -Mosel Fine Wines Even though the estate was founded in 2005, it's now taken for granted that Weiser-Künstler is producing some of the top wines in the Mosel. They are mentioned in the same breath as the region's best and most established estates.
Andreas Adam has the touch. It's as simple as that. Adam is still in his thirties, his first vintage was 2000, and he's wasted absolutely no time in becoming one of the best producers in the Mosel.
Andreas Adam's 2013 Kabinett is easily one of the most electric and tension filled editions of this wine that we've tasted. It's exactly how we like it.
Thirty-something A.J. Adam has wasted no time putting the esoteric Dhroner Hofberg on the map for modern wine drinkers. He's quickly become one of Germany's cult winemakers.
"A Doctoral thesis of slate" -Terry Theise Young Andreas has wasted no time becoming one of Germany's top growers. He's only in his early thirties and for some time now he's been turning out some of the best wines in all of Germany. His Hofberg GG always stands as a monument to Adam's formidable skill. Every vintage it's one of our favorite German dry wines.
A.J. Adam has become one of the Mosel's top producers. And his 2012 collection is stunning. Adam's 2012's are vividly mineral, fiercely energetic, sculpted and above all, pure.
The story of vandalism, malevolence and petty ego that led to Adam's Goldtröpchen GG being declassified into a simpler Piesporter Feinherb is hardly worth recounting. Especially as the single parcel that made it through is so pure, so elegant... so good.
The young A.J. Adam has quickly become one of Germany's most important growers. Beginning with less than a hectare of land about a decade ago in the off-the-beaten-track village of Dhron, his rise has been simply meteoric.
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