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When it comes to sparkling wine outside Champagne, few wines are as coveted as Huet’s Petillant. Huet is a master of Chenin. Even his basic Petillant can rival sparkling wines at twice the price.
What the Gonon brothers achieve on the steep granite slopes of Saint-Joseph is amazing. Appropriately, the wines have attracted a cult following. Finding authentic Northern Rhône Syrah at affordable prices is a rare thing.
The only prudent thing to do is to keep this offer brief. This has all the markings of something that will sell out in a flash.
Equipo Navazos released their first wine just over ten years ago. In no time, they made people realize how great sherry can be. At the start, there were no commercial ambitions. It was simply a group of sherry-obsessed friends who wanted to get their hands on some incredible Amontillado that they had stumbled upon in a bodega.
I've been sitting on this parcel of 2010 Charmes-Chambertin for a while. Even when you factor in how great 2010 was in Burgundy, what Dujac turned out is extraordinary. Out of the entire line-up, the Charmes was likely the most eye-opening for me.
Brézé is holy ground for Chenin Blanc. For many of us, this was made obvious by Clos Rougeard. But this is a truth that's been known for centuries. Brézé is one of the Loire's "Grand Crus."
For many, Les Mémoires is Roches Neuves' top wine. There's no doubt that Les Mémoires stands as one of the Loire's grandest examples of Cabernet Franc, boasting a startling depth, sophistication and old vine complexity.
Two weeks ago, offered Chezeaux's Giotte-Chambertin. It was gone in a matter of hours. We knew that word was out on these special bottlings, but the quick sell out and brutal allocating caught us off-guard.
Wherever you turn, you'll hear essentially the same thing: in 2014, Adam produced some of the greatest wines in the Mosel and some of the best wines in the estate's history. I've been sitting on a bunch of Adam's 2014 Kabinett. It's a wine that's difficult to part with. It's one of the top examples of Kabinett from the vintage and simply stunning in its own right.
"One of the most exciting young growers in Chablis" -Burghound Stephen Moreau's family has been making wine since the 17th century, but it was his arrival that put the domaine on the map for Burgundy lovers.
"While it's common to chase the top wines, don't miss his Cornas Renaissance in 2012. It's a terrific wine. " -Jeb Dunnuck Everyone agrees that Clape knocked it out of the park in 2012.
In the past handful of years, Chezeaux's Griotte bottling has gone from an insider's secret to being blown up. There's no doubt Chezeaux's Griotte is a very exciting discovery. It's made by Laurent Ponsot, one of the absolute elites of Burgundy. The exciting part is that the Chezeaux label can be had for significantly less money.
Selosse's Rosé is simply magical. Jacques Selosse is famous for producing game-changing, utterly singular Champagnes. Out of his entire line-up, the rosé might be the most individual. It's a wine that burns itself into your memory.
Chétillons is one of the greatest patches of earth for Chardonnay. Which explains why I was so excited to hear that 2008 would be Robert Moncuit's inaugural release from this site.
2013 in the Northern Rhône produced a gorgeous cast of wines. It's the Northern Rhône exactly as we like it. The wines are mineral and structured with a vibrant core of acidity.
Jean Foillard is one of Beaujolais' greatest winemakers. And 3.14 is his magnum opus. 3.14 is one of Beaujolais' most legendary and rarest bottles. It has taken a lot of work to put this offer together. The wine is only made in special vintages and is always produced in very small quantities.
When you start tasting 2014 Chablis, it becomes clear that it's an epic vintage. The short version is that it combines classicism with mineral-drenched concentration.
There's an enormous amount of excitement building for 2014 Chablis. To sum up the vintage quickly, it's very classical, hitting that rare and magical combination of concentration, verve and vivid elegance.
As we just wrote, Lauer’s rare GGs are among the most coveted dry Rieslings out there. And of Lauer’s GGs, the Schonfels is the rarest. In fact, we have only a few cases to offer - a handful of bottles. Please give us your maximum order but note we will likely have to allocate.
There are few producers in Beaujolais who turn out wines with the same level of clarity and purity as Foillard. For many years his Côte du Py has been a standard bearer for Morgon. But it wasn't until he released the first vintage from another lieu-dit, Corcelette, that it became clear how sensitive Foillard's winemaking is.
Outstanding Jura from a Volnay star. Guillaume d'Angerville makes stunning wines in Volnay, which is not news to any Burgundy lover.
Ledru's Champagnes are famous for their steely, chalky backbones. The 2010 Goulté is a dramatic example of this. It's a beautiful example of Goulté showing a tensile, floral and insanely energetic side of the cuvée.
Dönnhoff made shockingly good 2014s. There's a magic to the way Dönnhoff delivers such polish, such style, such gorgeous proportions. All of this comes with a sense of weightless elegance. The 2014s have this in spades.
Bachelet's Charmes-Chambertin is among the rarest treasures of Burgundy. Bachelet has 0.44ha of nearly 100 year-old vines in Charmes. For us, there's no better example of the Grand Cru than this.
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